We had great weather, great food, and great drinks!
I ran the race with my long-time running buddy Jessica, and a new running buddy, Nicole.
We got in a couple of days before the race and got our race materials, then wandered the French Quarter. We ate a muffuletta at Central Grocery and even had some pre-race hurricanes at Pat O'Brien's. Even so, we made it to race start!
Me, Nicole and Jessica at the start
We're jazzed to be here!
Here we go!
This race was part of the Rock N Roll running series, so there are bands all along the course. We started near the French Quarter and then headed down toward the Garden District.
A jazz band along the course
The course seemed to go a long way down the Garden District and we traveled along the trolley car tracks, then turned around and came right back.
Mardi Gras beads in the trees
The race was about two weeks after Mardi Gras, but evidence of the celebrations were all around! There were beads up in the trees. There were broken beads along the road, too.
Bagpipers along the course
Running near Jackson Square
We eventually ran through the French Quarter, right by Jackson Square, before turning up the Esplanade and then to City Park, where we finished.
As you can see, we had glorious weather.
Finished!
How every half marathon should end
We finished the race and made it back over to Pat O'Brien's, where I had a hurricane, fried oysters and chicken gumbo. The gumbo was only so-so. I should have had another dozen of those oysters. The breading was made with some of Pat O'Brien's bloody Mary mix and they were so good!
The new bling
Yummy post-race lunch
And so I've checked another state off the list. Louisiana makes No. 22. It was good to be back in New Orleans. I was there about 20 years ago and I loved being back.
I hope it's not another 20 years before I'm back again.
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